Lisa Marley is a popular plant-based vegan chef, nutrition coach and television presenter. She cooks up flavorful, appetizing and modern plant-based recipes inspired by her love of food. To her, quality food isn’t just a job: it’s a way of life.
Lisa is a wizard confectioner and pastry chef, vastly experienced in live and recorded TV and star of many exhibition demonstrations at The Ideal Home Show, Cake and Bake and Grand Designs.
In addition, she has performed professional demonstrations and product launches for many high-profile brands, including KitchenAid, Morphy Richards, Tesco Real Food, Britannia Living and many more.
Lisa is proud to be an ambassador and trainer for ProVeg UK, helping schools across the UK improve the health of their pupils, save money and help the planet. She also works alongside ProVeg to support local authorities to achieve more sustainable, healthier, and cheaper school menus. As well as being a ProVeg, vegan chef ambassador, Love Food Hate Waste is an initiative close to her heart and working to encourage zero food waste to help slow down global warming is an important goal.
Contact the UK’s leading presenter agent Great British Presenters today to book TV vegan chef and corporate host Lisa Marley for your next live or virtual event or call +44 1753 439289.
Initially before becoming a vegan chef, Lisa trained as a pastry chef at Westminster Kingsway College and is Royal Society for Public health accredited level 4 nutrition coach. This unique blend of influences enables her to combine her ability to create mouthwatering recipes with a special focus to ensure that each dish she makes is not only nutritious but also delicious. This experience gave her the passion to create mouth-watering recipes giving her the reputation as a leading vegan chef.
Lisa has created recipes for various major publications and media platforms. In addition, she has performed professional demonstrations and product launches for many high-profile brands, including KitchenAid, MorphyRichards, Tesco Real Food, Britannia Living and many more.
Lisa’s inspirational recipes have been featured in ELLE magazine, WW, Women’s Health, Vegan Food and Living, Time Out, and Take a Break, to name a few. Cosmopolitan magazine regularly teams up with Lisa to offer their readers virtual plant-based masterclasses. As well as written articles, interviews and live demonstrations at food festivals, you can watch Lisa cooking her recipes live on the popular show ‘Live from studio M’ throughout the year. Appearing on Podcasts, live cook-alongs, and filming recipes are all part of her passion for food.
Another firm favorite is chocolate and baking. The Cocoa Box UK was set up by Lisa in 2008. The Cocoa Box teachers have taught over 90,000 guests the art of chocolate making and cake decorating. Currently, all the workshops are plant-based and are still as decadent, indulgent and delightful as ever. She has been working with the Cake & Bake show for the past eight years and loves nothing more than demoing and sharing her cake-baking tips and recipes.
Whilst Chocolate and Patisserie are her overriding passions, as a vegan chef, day-to-day she loves cooking with fresh, organic ingredients, taking influence from the likes of one of our Great British Speakers food experts Yotam Ottolenghi and Richard Bertiniet.
In the corporate world, Lisa has written, demonstrated through video programmes and has endorsed the likes of Britannia Cookers, Tesco and Dr Oetker.
Britannia Tutti Frutti Cup Cakes
How to Make an Easy Quiche Lorraine – Tesco Food
Marbled Chocolate Cupcakes with Lisa Marley and Dr. Oetker
Saint or Sinner TV trailer
Lisa is a true pleasure to work with and an impeccable professional with a shining personality. I can’t wait to work with Lisa again! No matter what the situation, you can rely on Lisa to deliver high quality and engaging content. I can’t recommend her enough!
Not only is Lisa charismatic on-camera, but she’s a true professional when it comes to the entire production process. Lisa is always prepped, word-perfect and knows her food. Her passion shines through in her work and she’s a great talent to watch out for
Working with Lisa is like working with a colleague rather than outsourced talent. She has an excellent attitude to all aspects of her work; professional and a real can do attitude. Always an absolute delight to work with I would not hesitate to work with Lisa again
Lisa is a natural in front of a live audience. Her warm personality is always prominent, never failing to create an engaging atmosphere for our visitors. Alongside her relaxed charm is Lisa’s valuable knowledge of cooking which never fails to impress and inspire our guests, which is exactly what our exhibition aims to do. Quite simply; she cooks – it’s good!